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In the hands of toddlers and diaper bags, food pouches are becoming an increasingly popular option for hungry children. Those convenient foil packets filled with a variety of fruits and vegetables, and sometimes whole grains, offer an easy way to sneak in valuable nutrients that children often refuse otherwise.
Still, they’re far from perfect, and could make feeding more difficult for children in the long run (think “picky eaters”). Here are some concerns from a pediatric dietitian that parents should be aware of before reaching for the next food pouch.
Infants have transitions or “windows” of time when they move from one type of food to another. There are several of these windows during the first few years of life. If a child misses a window of opportunity, the chance of having feeding difficulties increases.
Food selectivity or “pickiness” is the most common feeding problem in young children and this can be influenced by how solid foods are introduced. Overuse of food pouches during the window when children should be experiencing textures and individual flavors may contribute to feeding difficulties and “pickiness” later on.
Below are some of the nutrition concerns regarding the overuse of food pouches:
Food pouches can offer convenience and sometimes are appropriate for children with feeding difficulties, but should be limited. Exposing children to individual foods through all their senses is a healthier approach to encourage good nutrition.
This article was written by Tara Finnerty, RDN, CSP, CD. Tara is a pediatric dietitian at Primary Children’s Hospital.
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